Shibatso began its journey in 2002 in Taiwan, with a simple but powerful idea: to learn, understand, and contribute to agriculture through knowledge.
From the beginning, the journey was shaped by the meeting of different perspectives. Engineers, young researchers, experienced professors, agricultural specialists, and farmers brought together scientific thinking and practical experience.
We believe that some of the most valuable agricultural knowledge is created when science meets the field.
Our journey is not simply about developing or providing agricultural products. It is about understanding the needs of plants, soil and people, learning from experience, and turning knowledge into practical possibilities.
Our mission is to connect agricultural science, technology and field experience to create practical possibilities for modern agriculture.
We aim to contribute to agriculture through:
• Scientific Knowledge
Making agricultural science more accessible and useful.
• Practical Solutions
Connecting knowledge with real agricultural challenges.
• Plant & Soil Health
Supporting a deeper understanding of the relationship between plants, roots and soil.
• Sustainable Thinking
Encouraging responsible and efficient use of agricultural resources.
• Innovation
Exploring new technologies and approaches that can contribute to better agricultural decision-making.
• Global Collaboration
Connecting people, knowledge and experience across geographical boundaries.
We imagine an agricultural future where scientific knowledge and practical experience work together.
And where innovation is measured not only by what is new, but by the value it creates. Our vision is built around six ideas:
We value honesty, responsibility and transparency.
We respect research, evidence and continuous learning.
We remain open to new ideas, technologies and possibilities.
We believe meaningful progress happens when people work together.
We think about the long-term health of agriculture and natural resources.
Agriculture never stops changing, and neither should our learning.
We value the knowledge created through years of work in real agricultural environments.